Yum Woon Sen is a popular Thai Glass Noodle Salad made of many components and tossed in a savory dressing.
ASK ABOUT THAILAND Latest Articles
Thai Palo (Moo Palo)
Moo Palo is a classic Thai dish of Chinese descent. It is cooked by braising pieces of pork belly in an herbal paste.
Miang Kham
Miang Kham is a textural snack that uses betel leaves to wrap up a few aromatic ingredients.
Thai Stir-fried shrimps with Green Curry Paste
A flavorful Thai green curry recipe with roasted shrimp. The recipe contains coconut milk to infuse the flavor and texture of this wonderful dish. It’s a quick and easy recipe that doesn’t take long to make.
Pork belly
It’s super flavourful and so yummy to eat with the simple dipping sauce… can eat 2 bowl of rice.
Pad Phet (Thai Stir Fry Chili)
Pad Phet Menu, is one of the spiciest dish in Thailand. And it is even more spicy if you have this menu in Southern style cooking.
Khao Mun Gai (Thai Chicken Rice)
Khao man gai (ข้าวมันไก่) is the Thai variation of Hainanese chicken rice, a dish that’s extremely popular throughout Southeast Asia.
Crispy Pan Fried Mussels With Eggs (Hoy Tord) And Chilli Sauce
This recipe is widely available street food in Thailand. The texture is mix of crunch and crispy. You can also use oysters or any other shell fish.
Braised Rib Tips With Honey Recipe
Today I have a simple Braised Rib Tips With Honey Recipe for everyone to eat with chili fish sauce or Thai spicy dipping sauce for Pork leg stew. Eat it with steamed rice, it’s very delicious. Ingredients – 400 grams ...